ORGAN® NITRO
Biostimulant
It is a soluble powder for foliar application with high organic nitrogen content. It is an osmoregulator that protects plants against extreme conditions such as drought, pronounced temperature variations, excessive salinity, and improves fruit preservation.
NITRO is stored in plant cells where it provides better regulation of water and nutrient flow, preventing excessive absorption or massive water leakage.
Summary of BIOMIN benefits:
• Increased resistance to stress, drought, excessive salinity, and water stress.
• Increase in yield
• Extension of fruit preservation period.
• Protection against ‘tip burn’ and rot
• Ease of use, application through foliar spraying.
| Format | Units Packaging |
Pallet(Kg) |
|---|---|---|
| 1 Kg | 10 U/Box | 600 Kg |
| 5 kg | 2 U/Box | 600 Kg |
GUARANTEED RICHNESS:
| ELEMENT | Total (%) |
|---|---|
| Organic or protein N | 13% |
Applicable to any crop at the following doses:
DOSAGE:
| CROP | DOSAGE | APPLICATION |
|---|---|---|
| Strawberry | 2Kg/Ha | • Protection against tip burn: soak or water after planting • Effect on fruits: from the beginning of flowering, with an interval of 3-4 weeks. |
| Tomatoes | 2Kg/Ha using 1000L water /Ha |
• Starting 10 days after the beginning of flowering, with an interval of 3-4 weeks |
| Apple /Pear | 4 kg/Ha | • Effect on fruits: 30 days before harvest • Minimum 24h interval between treatment and freezing period • Improved conservation |
| PEACHES | 4Kg/Ha | • 30 days before harvest |
| 1st CHERRIES | 3-5 kg/ha in min. 1000l of water/ha |
• 2 applications: 1st application at the beginning of fruit coloration; The second applications at the stage when the fruit is pink/red. • Minimum 24h interval between treatment and freezing period for salads |
| 2nd CHERRIES | 2 kg/ha | • Protection against tip burn caused by excessive salinity • 3-4 leaf stage • Repeat after 3 weeks |
| LEAFY VEGETABLES | 2 kg/ha | • 3-4 leaf stage • Repeat after 3 weeks |
| LAWNS AND GOLF COURSES | 3-5 kg/ha (400- 1000l water) |
• When air humidity is high, in the morning or evening • 3-week interval |
| POTATOES | 2Kg/Ha | • Beginning of tuberization, 2-3 weeks before top-killing |
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